Enerex GREENS Gluten Free Mixed Berries is a scientific blend of Nature's most potent Superfoods with a nutrient density 2 to 4 times greater than most brands. By combining the raw powdered juices of the tender green leaves of organic Kamut, Barley, Oat, and Alfalfa shoots with Red Beet Juice powder and Spirulina Blue-Green Algae in a unique process where all the delicate nutrients are preserved, a new standard is created. A special 99% oil-free Soya Lecithin provides essential Omega 6 phospholipids and a delivery system for the fat soluble nutrients in the formula. Essential fibre is provided by High Pectin Apple Fibre and Brown Rice Bran. Organic Oat Grass Juice powder provides important isoflavones and enzymes, and a special dairy-free temperature stable Probiotic Culture called The Friendly Trio® supports a healthy colon. Acerola Berry extract provides a natural source of Vitamin C and bioflavonoids. Kelp provides iodine and essential trace minerals. The twenty Superfoods in this formula provide a synergistic nutrient profile greater than any one of them alone. Many other 'green' products claim up to 50 ingredients to create a label impression of being superior; however, analysis shows that most of the additional ingredients, especially the herbal ones, are added in nutritionally and therapeutically insignificant amounts.

Organic Raw Spirulina Blue Green Algae
Hawaiian spirulina is the most famous of the blue-green algae for good reason. It is one of the most nutritious foods known, containing up to 65% highly digestible protein. It is one of the highest food sources of vitamin B12, contains up to 10 times more beta carotene per gram than carrots, and along with Kamut, alfalfa and barley juice, is one of the richest sources of chlorophyll. Spirulina is one of the few natural foods to contain the omega-6 fatty acid, gamma-linolenic acid (GLA), the precursor to the series 1 prostaglandins. Spirulina is also the only food to contain phycocyanin, the natural blue pigment. Spirulina is a rich source of B complex vitamins, minerals, enzymes, RNA and DNA.

Organic Raw Alfalfa Leaf Juice Powder
Alfalfa, "the Father of All Foods", is one of the most nutritious of foods known. The root system of the alfalfa plant reaches out over 100 feet into the earth allowing the plant to absorb high levels of minerals, especially calcium. Alfalfa juice powder is rich in chlorophyll, beta carotene, vitamins A, D, E, B6 and K, and in several enzymes which improve digestion and assimilation of nutrients. Alfalfa is especially rich in vitamin K, and is often used to treat vitamin K disorders.

Organic Raw Kamut Grass Juice Powder
Kamut is an heirloom, non-hybrid ancient grain from the Nile region of Egypt, which has never been crossbred. Kamut contains 29% more protein, 27% more lipids and measures higher in 8 of the 9 minerals found in common wheat, including magnesium (23% higher) and zinc (25% higher). Kamut contains more riboflavin, thiamine and niacin than common wheat, and it is significantly higher in vitamin E and chlorophyll. Of the 18 amino acids usually found in wheat, 16 are higher in Kamut including threonine, cystine, arginine, aspartic acid and serine (from 34% to 65% higher). Compared to wheatgrass juice powder, Green Kamut Grass Juice powder is 25% richer in protein, 10% higher in beta carotene, 90% higher in potassium, 148% higher in calcium, 50% higher in iron and possesses 49% higher antioxidant activity. Green Kamut Grass Juice powder is fast gaining a reputation as one of the ultimate 'Superfoods', because of its endurance, energy and health enhancing properties.

Organic Raw Barley Grass Juice Powder
Scientific research has shown that the juice from young barley leaves is rich in vitamins (especially beta carotene, B complex vitamins and vitamin C), minerals (including potassium, calcium, iron, phosphorus and magnesium), chlorophyll and mucopolysaccharides, which play a major role in the structural integrity of body tissue. Of the 3000 enzymes known and identified, barley grass contains up to l000 of them, including the potent anti-oxidants super oxide dismutase (S.O.D.), catalase, peroxidase, cytochrome oxidase and dehydrogenase.

Organic Raw Oat Grass Juice Powder

Organic Raw Millet Sprouts

Raw Kelp
Kelp is a variety of edible seaweed of the family Laminariaceae. It is an excellent source of iodine, potassium, B-complex vitamins, vitamin D, vitamin E, vitamin K, calcium, magnesium, potassium, iron, copper, chromium, silicon, vanadium, zinc and many other trace minerals. These minerals not only maintain the health of the thyroid gland, but contribute to the health and resistance of the body as a whole.

Non GMO Soya Lecithin Powder
Enerex GREENS Gluten Free Mixed Berries contains a special oil free powdered lecithin from non-GMO soybeans containing 97% phosphatides. Each serving contains 615 mg of phosphatidyl choline, a powerful fat emulsifying compound that is present in every cell in the body. Phosphatidyl choline solubilizes fats and cholesterol in the blood stream, solubilizes dietary fats in the intestinal mucosa and maintains structural integrity of cell membranes. Phosphatidyl choline is a source of choline, a B-complex factor with powerful lipotropic activity that plays a vital role in brain neurotransmission. Lecithin also provides linoleic acid, an omega-6 essential fatty acid which is the precursor to the series l prostaglandins, hormone like substances that regulate hormone, protein, bone, fatty acid, amino acid, glycogen, nerve and energy metabolism.

High Pectin Apple Fibre
Apple fibre is a rich source of pectin, a gel forming polysaccharide with strong antibacterial and fungicidal properties which has been shown to lower cholesterol levels in humans. Pectin controls the motility and absorption of nutrients from the gut by forming a gel around the food particles, increasing the viscosity of the stomach contents and creating a sensation of being full. Pectin interferes with the action of digestive enzymes and thus slows the rate at which sugar and fat enters the blood stream, eventually increasing the amount of faecal bulk passing through the large intestine.

Raw Aronia Berry Extract

Raw Acerola Berry Extract
Acerola, also known as West Indian Cherry, is one of the richest natural sources of vitamin C - this extract is 17% vitamin C! With its powerful free radical scavenging abilities, as well as carotene, thiamine, riboflavin, niacin, proteins and mineral salts - principally iron, calcium and phosphorus - Acerola is traditionally used as a cold & flu remedy.

Organic Raw Black Currant

Organic Raw Cranberry

Raw Raspberry Extract (flavour)

Organic Raw Acai Berry

Organic Raw Strawberry

Organic Raw Blueberry

Organic Raw Goji Berry (Wolfberry)

Brown Rice Bran
Brown rice germ and bran are excellent sources of gamma-oryzanol (esters of ferulic acid), a potent antioxidant within plant cells. Gamma-oryzanol has been found effective in lowering blood cholesterol and triglyceride levels. Brown rice germ and bran are also excellent sources of both soluble and insoluble dietary fibres. Dietary fibres help to bind bile acids, lower blood cholesterol, increase satiety after eating, increase fecal weight and volume, decrease transit time of food through the colon, and decrease insulin response after a carbohydrate meal. Adequate daily fibre consumption helps prevent constipation, carbohydrate disorders, hypercholesterolemia, and the dumping syndrome.

Raw Red Beet Juice Powder
The rich array of vitamins, minerals and enzymes in red beet juice facilitates digestion, stimulates the kidneys, lymphatic system, liver, gall bladder and spleen, and improves peristaltic activity of the bowel. Beet juice is highly alkaline and is therefore effective in reducing an over acidic stomach. Red beet juice powder is a good source of organic iron which helps to build red blood cells. Beet juice increases the cellular uptake of oxygen which helps boost the immune system, and beet root is an excellent tonic.

The Friendly Trio® Probiotic
The Friendly Trio® consists of special human strains of L. Acidophilus, B. Bifidum and B. Longum, the optimum friendly bacteria for a balanced intestinal flora to maintain a healthy gastrointestinal tract necessary for the proper digestion and absorption of nutrients. Each serving of Enerex GREENS contains an average of 1.25 billion LIVE probiotic organisms. The Friendly Trio® is resistant to digestive acids and even antibiotics and, unlike most probiotic products on the market, is temperature stable and non-dairy, requiring no refrigeration. The Friendly Trio® were derived from living micro-organisms found in the human body, and perfected through decades of laboratory culturing. Today, they are used in over 30,000 hospitals and clinics and 100 university medical centres worldwide. To learn more about The Friendly Trio®, please visit our product page as below : http://www.3redonline.com/EN/USD/product/The-Friendly-Trio-4.html.

Features of GREENS Gluten Free Mixed Berries

The most nutrient dense of any multiple green-food formula, containing more green grass juice powder per gram than any similar green-food formula. The only green food formula produced by the actual organic grower and processor of many of the ingredients used. Kamut, alfalfa and barley are planted on 2800 acres of virgin organic farmland on an ancient volcanic lake bed over 5000 feet high in the mountains of south-eastern Utah. The higher altitude of the farmland and the mineral rich top soil contributes to a significantly higher chlorophyll, vitamin, mineral and protein content. Annual crop rotations and the fact that the crops are mineralized by the seasonal run-off from the surrounding hills assure maximum nutrition in each harvest. The leaves of the young grasses are harvested at the pre-jointing stage, when their nutrient density is at its peak, then rinsed, juiced and dried on site at only 88F, to yield a product that retains the live qualities of the vitamins, minerals and enzymes. This assures the finest product possible with enhanced flavour, solubility and texture.

GREENS Mixed Berries uses Certified Organic Raw Green Kamut® Grass juice powder. Compared to regular wheatgrass, which is used in many other green-food formulas, Green Kamut® is 25% richer in protein, 10% higher in beta carotene, 90% higher in potassium, 148% higher in calcium, 50% higher in iron and possesses 49% higher antioxidant activity. Kamut is also far less allergenic than wheat or wheat grass and is usually tolerated by those with wheat allergies.

GREENS Mixed Berries uses far more costly and beneficial grass juice powders rather than just the powdered plant. Grass juice powders from the tender green leaves of Kamut, alfalfa and barley are substantially more nutrient dense than just the dried plant, which still contains most of the inert fibre. Also, the process employed yields an enzymatically active, raw/live product.

GREENS Mixed Berries features The Friendly Trio®, a heat-stable probiotic that requires no refrigeration. Most other green formulas use common dairy or soil based probiotics, which lose their viability if not kept under refrigeration. The Friendly Trio® is derived from a human strain that has been shown to resist stomach acid when consumed with food and is more adapted to the environment of the human intestinal tract, increasing their likelihood to survive and colonize the human intestinal tract.

This formula does not include standardized herbal extracts. Most green-food formulas add standardized herbal extracts, often in insignificant amounts, to give the consumer the impression that the formula is "better". Botanical extracts are not foods but are medicines for specific health conditions. Herbal medicines should only be used for a limited period of time to help correct a health condition; they are not recommended for long term use such as in a green-food formula. There is also concern about giving standardized herbal extracts to seniors, young children, or pregnant and nursing mothers, as their effect, even in the small dosages found in most other green-food formulas, could interfere with their hormonal balance.

As with all of our products, GREENS Mixed Berries is one of the very few green-food formulas packaged in appropriate containers to prevent degradation from oxygen, moisture, and cross-contamination (glass and PETE plastic are the only containers suitable to store live foods with enzyme activity). Most green-food formulas are packaged in HDPE containers that do not protect the enzymes and phytonutrients from degradation. Foods packaged in HDPE can loose flavour and nutritional potency due to cross-contamination from the plastic container as well as oxidation and moisture damage.